As we all know, summertime is on its way and I have been looking for some lower fat and healthy recipes. Here is a wonderful looking one that I found on a web site

This will probably be the most hauntingly delicious black bean soup you’ve ever tasted. The coffee adds a slightly toasty, woodsy background note. The optional ham

TESTED & PERFECTED RECIPE – You can have this warming veggie-rich black bean soup ready to go in 30 minutes.

Prepare a flavorful, low-calorie soup in your slow cooker for an easy meal on a busy weeknight. Throw the ingredients into your slow cooker and come home to a dinner

Black Bean Soup Serves 6 Ingredients: 1 pound Dried Black Beans 4 cups Low Sodium Chicken Broth 2 cups Water 3 cloves Garlic, Minced 1 whole Medium Onion, Diced 1

For a crunchy topping to this flavorful soup, cut corn tortillas into strips, toss with a little oil, then bake at 350 degrees until crisp.

This is a zippy Southwestern-flavored black bean soup. We make it with canned beans so it comes together in minutes. If you have leftovers, pack them up in individual

This is yummy, and can be made as healthy or unhealthy as you like by using full ingredients, or substituting low fat, low sodium items.

Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn.

A fast and easy recipe for black bean soup sure to delight your taste buds.